If you’re looking to upgrade your cooking game, cast your attention this way. Cast iron cookware is a staple for some, but new for a lot of home cooks — wanting to understand what exactly ...

Popular for their superior heat retention and nonstick surfaces, the best cast-iron skillets are versatile pieces of cookware: They can bake golden-brown cornbread, cook lacy-edged eggs that don ...

This results in a lighter skillet but one that’s uncomfortable to hold and maneuver as easily as one that carries a traditional smooth handle. Cast-Iron: Iron made with around 1.7 percent carbon, ...

so has the number of high-end cast iron manufacturers. At $145, the Field Company No. 8 Cast-Iron Skillet was the least-expensive contender I tested in the category—and yet it proved itself just ...

Photo: Michael Hession With a few exceptions, we found in our testing that most cast-iron skillets perform similarly at basic tasks like searing a steak or frying eggs. But a number of factors can ...

For more info on the differences, check out cast iron vs enameled cast iron skillet — which is better? Also, here are 7 things I've learned after cooking on cast iron over the years. 1.