Complicating matters is the fact that there isn't any official body that decides national dishes for the world. Sometimes ... the ingredients were a bit different. Citrus fruits wouldn't be ...

Different recipes may add cheese ... Made with a meat mixture of pork, lamb and beef, it is the country's national dish.

which highlights culinary evolution in the Arab world. I’ve now arrived at a quiet clarity. National dishes connect us to our specific, cherished history. They’re a way for diasporic ...

Roast lamb reigned as Australia’s national dish for years ... Chinese and a plethora of different cuisines is so popular to Australians,” he said. “As our country gets older our food ...