According to Hameediyah restaurant owner Muhammad Riyaaz Syed Ibrahim, 33, nasi kandar has somehow satisfied the Malaysian palate for generations and also, in its own way, succeeded in uniting the ...

NASI kandar started out as food for the coolies, but today is a sublime treat for fans who can’t get enough of its addictive tastiness. In the 1900s, itinerant Indian Muslim hawkers would sell ...

Eatery marks golden jubilee in grand style, welcomes diners to enjoy free nasi kandar NASI kandar restaurateur Burhan Mohamed ...

“For those craving Malaysian food, you can come here,” she said. Panho Panmee & Nasi Kandar features a variety of Malaysian ...