Making homemade ketchup and mustard is easier than you might think! Bruce Weinstein and Mark Scarbrough, co-authors of nearly 40 cookbooks and hosts of the podcast “Cooking with Bruce & Mark ...

In a large bowl, mix breadcrumbs with milk until crumbs are evenly moistened. Add onion mixture, 2 teaspoons of the ketchup, egg, Worcestershire sauce, thyme, salt, black pepper, and mustard and ...

We’re using a super simple ketchup and mustard-based coating, while the addition of Korean red chili pepper brings a nice bit ...