Muenster is known for its square blocks with a vivid orange coating on the rind. It's a staple in North American deli cases ...

Video: Sarah Ahn and her mother Nam Soon Ahn demonstrate how to make a dish from their cookbook, ‘Umma: A Korean Mom’s Kitchen Wisdom and 100 Family Recipes.’ ...

I thought shredded cheese was the only cheese for my homemade slice, but I auditioned sandwich slices of Muenster cheese and was blown away. Muenster is a semi-soft cheese that doesn't break into ...

Amazing. The sandwich is flavor balanced to perfection — spicy, sweet, and umami. It brings together the “rich gooey goodness of melted Muenster cheese and the spicy, tangy flavors of kimchi.” ...

“Then put the Parmesan in the middle when putting the sandwich together, because it doesn’t melt.” “One of my favorite combos is a nice spread of Indian Amul cheese and a layer of Muenster ...