Thin flatbreads make a great base for pizza because they let the toppings—not a thick, doughy crust—dominate each slice. Matzo pizza builds on a cracker-like base to create lightly layered personal ...

As Passover approaches, you’ll see the shelves of your local stores become lined with matzo. This bread is known by many ...

Matzo crunch is a sweet treat that’s all about the texture. As the name implies, it’s a crunch-fest. Between the crisp, airy matzo, melty chocolate and crackling caramel, there’s never a dull moment ...

While there’s no shortage of food on the seder table, there’s one thing noticeably missing: fluffy, chewy bread. During Passover, only unleavened bread (meaning bread prepared without yeast or other ...

Perfect for Passover, this rich matzo cake layers espresso liqueur-soaked matzo with melted chocolate and toasted hazelnuts. Pour liqueur into an 8-inch square pan or rimmed plate that can fit a whole ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. The following list is in no particular order, since everything we tried was a ...

SEATTLE — Passover is just around the corner. It's celebrated by Jewish people every year commemorating the anniversary of the exodus from Egyptian slavery, as told in the Bible. Matzo, or unleavened ...

For Olivia Michel, matzo is the consummate snack. A theater props artisan and social worker who grew up in Harlem, Michel is not Jewish—yet her love of the infamous unleavened bread of Passover is ...