Dive into traditional Nyonya kuih heaven with treats like onde-onde (gooey rice balls filled with molten gula Melaka) and ...

Inang-inang', a traditional treat made from glutinous rice, is seeing a resurgence thanks to tourism efforts in the state.

By car, Malacca or Melaka is just 3 hours away from Singapore and a very popular weekend getaway spot. You don’t get much time during such a short weekend getaway, so we are really here to make your ...

If you’re in the historical city of Melaka, I’m sure you’re looking for delicious street food to fill your stomach as you’re exploring. But with a town filled with tourists, prices tend to increase.

Two chefs running thriving restaurants in Melaka’s city centre reveal how they modernise Peranakan recipes to cater to tourists while maintaining the authentic flavours.

‘The Melaka Chetti Kitchen: Culinary Journey of 500 Years’ shows their cuisine is mostly Malay based with Indian and Chinese flavours.

The Melaka government will increase the monthly food assistance scheme for asnaf (those eligible to receive zakat or tithe) ...

For Malaysians, nothing beats the tempting aroma and taste of curry-based über-spicy dishes. Whether its curry laksa or Nyonya fish head curry, one can savor the explosion of herbs and spices ...

GROWING up in a historic city known for its rich food heritage, a young man from Melaka always knew he wanted to be part of ...

foodpanda, one of Malaysia’s main online food delivery site, has just launched its service in Ipoh and Malacca. As we get busier each day with our lives, sometimes our schedule control us. Sometimes ...