When summer’s blazing, keep your martinis freezing. For parties of more than about six, the martini’s not the most practical drink. All that laborious icing and stirring needs a bit of a rethink.

This eye-catching watermelon martini has a bitter depth from Campari, a floral lift from elderflower liqueur, and just a hint ...

CLEVELAND, Ohio – Espresso martinis – in all their variations -- are an American favorite. With National Espresso Martini Day on Saturday, March 15, we’ve thought about the versions we’ve quaffed.

Studded with a gin- and vermouth-soaked blend of pimientos and Castelvetrano olives, this quiche channels a Dirty Martini, with the boozy marinade repurposed as a dressing for the side salad. Frozen ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

The cocktail brings umami to happy hour. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is ...

Head to a restaurant or cocktail bar in many cities across the country, and you'll be looking at a bill of about $15 per ...

There are few better places in the world one might begin to self-identify as a martini drinker than at Musso & Frank Grill, the 106-year-old Hollywood statehouse for martini consumption. My conversion ...