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Easter wouldn't feel right without a big, glossy glazed ham on the table. This beauty is a slight departure from my classic Easter ham with a Dr Pepper glaze, and it might just give the original a run ...

1. Preheat your oven to 325. Remove your ham from the packaging and discard the glaze packet. Place the ham in the baking dish. 2. Add the butter, brown sugar, maple syrup, apple cider, cinnamon, ...

These burgers made from ground lean ham and spiked with maple syrup taste a bit like a pineapple-glazed baked ham. Serve with coleslaw tossed with oil and vinegar. Preparation time, start to finish: ...

Chef Brad Leone glazes a holiday ham with sweet maple syrup and savory flavors for a centerpiece feast.

When your kitchen is full of colorful eggs, candy baskets, tempting sweets and all that comes with Easter, sometimes a holiday classic is just the answer for simplifying the season. Perfect for ...

1. Preheat your oven to 325. Remove your ham from the packaging and discard the glaze packet. Place the ham in the baking dish. 2. Add the butter, brown sugar, maple syrup, apple cider, cinnamon, ...