Ta-dah! You've made a gorgeous tiered cake for a party or special event. But after choosing your cake recipe, baking, icing, and assembling it all, the thought of cutting it may be a little daunting.
Who’s behind it: 39-year-old Alison Friedman. Based in: Fairfax. Backstory: The classically trained pastry chef opened her company in 2017. First one she made: A two-tiered cake covered in ...
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