It goes without saying that Lidia Bastianich is a bonafide living legend. With numerous cookbooks, years of restaurant experience, endless television appearances and awards, plus a stunning personal ...

Think of this as the Italian version of French onion soup. When we were testing this recipe in my kitchen, I had a box of mushrooms in my refrigerator and wanted to use them up. When we sat down to ...

When Lidia Bastianich and her husband opened a restaurant, she started out hosting, but soon made her way into the kitchen. She's now the driving force behind four restaurants and half a dozen Eataly ...

Lidia Bastianich knows how to shortcut even the simplest of recipes. When I asked the popular PBS cooking personality for holiday cocktail party tips during a Chow Town Facebook Live, she chose a trio ...

WASHINGTON (ABC7) — Chef Lidia Bastianich shares her classic Italian recipes for pasta alla chitarra with amatriciana sauce and fennel and Asian pear salad from her new cookbook ‘My Flagship ...

The latest from powerhouse Bastianich (Lidia’s Mastering the Art of Italian Cuisine), written with daughter Manuali, highlights an issue that plagues authors of Italian cookbooks: with so many ...

Chef Lidia Bastianich, whose latest cookbook is “Lidia’s a Pot, a Pan and a Bowl: Simple Recipes for Perfect Meals,” joins TODAY in person to demonstrate her recipe for an Italian version of French ...

Cookbook author, TV host and celebrity chef Lidia Bastianich is one of the most famous Italian cooks in the U.S. She’s also a successful restaurateur, with eight restaurants specializing in Italian ...

Lidia Bastianich knows how to shortcut even the simplest of recipes. When I asked the popular PBS cooking personality for holiday cocktail party tips during a Chow Town Facebook Live, she chose a trio ...

Lidia Bastianich knows how to shortcut even the simplest of recipes. When I asked the popular PBS cooking personality for holiday cocktail party tips during a Chow Town Facebook Live, she chose a trio ...