Ina Garten combines cod and lobster to make Fish and Lobster Cakes. She gets lobster meat, already cooked, from her local seafood shop. Garten serves them with a mayonnaise-based sauce she makes in a ...

Garlic powder 3/4 Tbsp. Onion powder 3/4 Tbsp. Old Bay seasoning 1 ¼ Tbsp. Kosher salt 1 ¼ Tbsp. Lobster meat (broken, largest piece ¾") 6 lbs. Panko Bread Crumbs 7 ¼ oz. 1. Fully thaw the lobster so ...

In a mixing bowl, add one cup of panko bread crumbs and the milk. Stir and allow to sit until all of the milk is absorbed. Meanwhile, melt the butter in a large sauté pan over medium high heat. Sauté ...

These lobster-topped little cakes are perfect for a tea in the garden. The recipe is lightly adapted from Mark Gaier and Clark Frasier, chefs/owners of M.C. Perkins Cove in Ogunquit, Maine. Make ...

When it comes to wedding cakes, there's certainly no shortage of lavish, bizarre, and super-creative options. But one wedding cake in particular aims to quite literally butter-up wedding guests this ...

A favorite for Oro regulars since the restaurant opened in 2010, the lobster cake is a menu staple, said co-owner and chef Robert King. Born out of a desire to offer lobster without the mess, King ...