Cheese lovers should take a trip to Wisconsin in summer and fall for some of the best cheese festivals in the United States.

Dairy Month Wisconsin limburger: More than meets the nose. It's no secret that limburger cheese stinks. Its legendary odor has been compared to body odor, stinky feet and a variety of dead or ...

Years before the Limburger sandwich became a staple in Wisconsin, Limburger cheese was first made across the pond by monks in ...

Wisconsin’s reigning Limburger Queen is Stephanie Klett, state tourism secretary, but the original Limburger queen is Carol Tourdot, a 42-year employee at Chalet Cheese Cooperative.

Inspired by my recent roadtrip quest for new American cheese on the Wisconsin cheese trail, I dressed as a Limburger cheesemaker for Halloween this year, complete with a ripe 5-month aged Limburger.

A sign above the bar in Baumgartner's Cheese Store and Tavern in Monroe, Wis., gives fair warning to diners. MONROE, Wis. — The sign above the bar in Baumgartner’s Cheese Store and Tavern ...

The ride from New Glarus to Monroe and back was done nearly completely on off-road bikeways. And don't listen to naysayers: Limburger cheese is good.

In every episode, some poor soul would have the mistaken and unfortunate experience of being exposed to or eating Limburger Cheese, which from all my early viewing memories, was always packaged in ...

If Wisconsin were a country, it would be the the fourth-largest producer of cheese in the world. Wisconsin produced more than 3.5 billion pounds of cheese in 2022 — a quarter of the nation's ...

FEATURED CHEESE: Red Barn's Vintage Cupola Artisan Cheese was first runner-up in the 2023 U.S. Championship Cheese Contest — and those in the cheese world know that’s a really big deal.

In every episode, some poor soul would have the mistaken and unfortunate experience of being exposed to or eating Limburger Cheese, which from all my early viewing memories, was always packaged in ...