Lidia Bastianich throws a national spotlight on progressive chefs, farmers and entrepreneurs around the U.S. striving to change the future… Lidia’s cornmeal and walnut cake recipe is from ...

Lidia Bastianich has been cooking ’round the ... watch as her nonna added them into comforting foods like her all-time ...

And by the way, I have to say, we're serving it up. This is my favorite Lidia recipe of all time. I had to bring it out. Your meatballs. Turkey meatballs. - Turkey meatballs. They're delicious.

One of her favorites? This rich spinach and fontina casserole, which boasts crispy edges and a cheesy custard center. It’s easy to prepare for breakfast or make ahead and enjoy at any other meal. This ...

Fans will appreciate this companion book to Bastianich's latest PBS series of the same name (after Lidia's Italian-American ... dishes with new and old favorites. Her coauthor is daughter Tanya ...