Instead, consider adding your leftover pulled pork to something completely different: spaghetti sauce. At first glance, it might seem strange to toss Southern barbecued pulled pork into a tomato ...

Combine all ingredients in a saucepan, bring to a boil then lower the heat and simmer uncovered for 30 minutes or until sauce ...

Whether you’re looking for an easy appetizer, a fun twist on classic comfort food, or a delicious way to use up leftover ...

Ray's pulled-pork recipe only had four steps ... After the meat finished cooking, I set aside the onions and leftover juices from the pan for the barbecue sauce. I added the leftover onions ...

The leftover meat and sauce can be transformed into a range of quick weeknight dinners. Think pulled-pork sandwiches on soft rolls, pork and black bean nachos, bành mí on a crusty baguette ...

Prepare the pulled pork ahead of time and simply reheat it when you’re ready to serve. Leftovers—if there are any—can be repurposed into nachos, wraps, or even sandwiches for the next day.

The Goan version of pulled pork is a meal for times ... (You can now pour a few tablespoons of marinade over the pork for extra flavour. Any leftover marinade can be set aside to use for another ...

Umami-rich, succulent, tender shreds of pork are stuffed into buns with a tangy slaw flavoured with sesame and ginger.