Instructions: Set your metal ladle or skillet over a flame at medium heat. Pour sugar into the container of your choosing and stir the contents with a metal chopstick or spoon.

Dalgona's been a popular street snack since the 1960s. ... To make dalgona candy, just heat sugar in a ladle over your stove, stirring nonstop until the sugar has melted into an amber-hued liquid.

Also known as ppopgi, dalgona is a crackly, honeycomb-like candy popular in South Korea and prominently featured in the Netflix show “Squid Game.” And you can make it in under 10 minutes. Here ...

Dalgona candy, or ppopgi depending on the region, is a honeycomb toffee treat that became popular in South Korea during the '70s and '80s. ... With a ladle, wooden spoon or some chopsticks, ...

Dalgona, which translates to "it's sweet," is a kind of honeycomb toffee made of baking soda and sugar. The traditional method to melt the sugar is in a steel ladle over a stove, but cooking it in ...

Memory of dalgona Like me, most Korean children were obsessed with dalgona candy in the ‘70s. Often they attempted making it at home - using their mother’s one and only kitchen ladle.

While the stakes are definitely nowhere as high IRL, try making dalgona candy for yourself and then give TikTok’s Squid Game honeycomb challenge a go to see if you’d pass the game. This ...

Like each challenge in Squid Game, this specific one stems from a common childhood "game" of sorts, involving dalgona candy (or ppopgi), a common Korean street food. Street vendors churn out these ...

Ppopgi vs dalgona Any Korean who grew up in 1970s Korea (like myself) will have a memory of two special Korean candy treats - ppopgi and dalgona. They were slightly different; while ppopgi is made ...

To make the Korean dalgona candy made popular by Netflix's "Squid Game," you only need two ingredients, and they're both common pantry staples.