Related: The Korean Way to Make Kraft Mac and Cheese 10x Better. What is Japchae? This Korean noodle stir-fry dish is ...

Traditionally, when you enjoy your New Year's bowl of rice cake soup, your age increases by one year. Korean rice cakes, or tteoks, are made from either short-grain or sticky rice and come in ...

Seemingly imbued with magical powers, Korean rice cakes are touted for bringing wealth ... (paired with cream), and rabokki ...

Tteokbokki, also spelt ddeokbokki (and many other variations), is a Korean dish of simmered rice cakes. There are many versions, including the rather luxurious, non-spicy “royal tteokbokki ...

While Ramyun (noodles) and Samgyupsal (grilled pork ... Among these are the Tteoks, or traditional Korean rice cakes, which often appear in sageuks or Korean historical dramas.

Asia Society Korea presents a culinary report on the different types of Korean rice cakes which are a meal, seasonal delicacy, and also a medium of symbolic and cultural significance to be had at ...

Click here for even more one-pan meals. Korean rice cakes are typically cooked in a simmering sauce, but this recipe bakes them in the oven, no boiling, precooking, or fussing required.

noodles and rice cakes. Rice cakes were especially on a family’s feast table like celebrating birthdays. Join this special workshop to paint your own Korean rice cake. You don’t need any previous ...