These 39 dishes are essential to the Korean heart, soul and digestive tract, including kimchi, bibimbap, sundae (a type of sausage) and mudfish soup.

Korean cuisine — from James Beard-winning fine dining to gooey corn dog cheese pulls on TikTok — is surging in popularity ...

Korean cuisine is rapidly gaining popularity in India, moving beyond a trend to a cultural phenomenon fueled by K-dramas and ...

Technique is another aspect, outside of dishes and ingredients, that "The Korean Cookbook" explains in depth. “A fermented recipe is more delicious when paired with other banchan and eaten with ...

As Korean food continues to influence American dining, with Korean fried chicken and bibimbap appearing on all types of menus, a variation on that interplay is unfolding in the kitchens of chefs ...

These 40 dishes are essential to the Korean heart, soul and digestive tract, including kimchi, bibimbap, sundae (a type of sausage) and mudfish soup.