Sitting down at a table inset with a gas grill and being bombarded with a barrage of tiny side dishes (aka banchan) can be intimidating ... ingredients such as gochujang (Korean chili paste), sesame ...

Mayak gyeran, or soy-marinated eggs, are one of the many banchan (side dishes) in Korean cooking. "Gyeran" means egg in Hangeul. The word "mayak" literally translates to drug in Hangeul and before ...

Mince the garlic clove, then halve the onion and thinly slice it. Heat about 10ml (2tsp) of cooking oil in a 20cm (8in) skillet, add the onion and a light sprinkling of salt and cook over a medium ...