Korean food — ranging from the fine cuisine that wins James Beard awards to the gooey corn dog cheese pulls trending on ...

Corn dogs may have originated in the United States of America, but one could argue that Korea took the staple and turned them ...

A popular South Korean comfort food chain is making its American debut, bringing a taste of Korean street food culture to ...

Asian bakeries are seeing success at home and abroad by bringing global flavours to traditional French pastries.

Wendy Park's solo exhibition "Of Our Own" at VSF OC paints life at the Compton Fashion Center swap meet in the 1980's and '90s and reflects the current cultural climate.

What is the 4B movement? The movement is based on four principles that, in South Korean, begin with the letter B: bihon (no marriage), bichulsan (no childbirth), biyeonae (no dating), and bisex ...

News Korean Street Food Meets NYC Bodega Culture at Nowon The New York-based Korean-American restaurant opens in the Seaport with "legendary" cheeseburgers and late-night dreams.

How Korea’s kimbap went from comfort food to global sensation A customizable staple in Korea, kimbap is making waves in U.S. grocery chains and across media platforms.

Across the university, rising interest in Korean language and culture has brought new course offerings and faculty who specialize in the region.

The publication of “Marigold Mind Laundry” in America and Britain this month brings attention to the latest South Korean trend: the healing novel.

Part of Bainbridge Island's Asian Arts and Heritage Festival in May, the showcase will center around Korean culture and heritage.