This video takes you to Mombasa, Kenya, for a record-breaking whole cow BBQ unlike anything you’ve seen. The sheer size of ...
Kenya's growing street food culture has gone global, thanks to local and international content creators. Take smocha, a mix of smokies, chapati, and salad for example. It has become a staple street ...
On a quiet backstreet in Mihango, Kenya, the gentle hum of machinery signals a small revolution underway. Inside a compact workshop ...
Wawira Njiru, founder and CEO of Food4Education, leads a nonprofit feeding 600,000 schoolchildren in Kenya, and has provided over 100 million meals in all.