The rice balls are often served in a set, including pickles and miso soup. A weekday meal set with two onigiri and tofu soup goes for for 800 yen, about $5.98 — in Tokyo, a very affordable lunch ...

From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others take patience but are worth the effort.

Heat 1 Tbsp. vegetable oil in a medium heavy skillet over medium-high. Cook salmon, skin side down, gently pressing down on fish with a spatula, until skin is golden brown, about 5 minutes.

Onigiri Bongo has served the humble onigiri, or rice ball, for 60 years. The current owner is the widow of the original owner, whom she married after discovering the restaurant as a newcomer to Tokyo.