A new encounter of art and kaiseki, offering a sensory dining experience shaped by contemporary art and tradition.

Most people picture sushi, ramen, or tempura when they think about Japanese food. And honestly, that makes sense - those are the dishes that traveled the world, landed on menus everywhere, and became ...

Last summer, he began offering Japanese cooking classes in the Czech Republic. “The level of Japanese cuisine (offered overseas) has improved not only in taste but also in aesthetics, such as the ...

Foods of Japan. Credit: Courtesy of the Worldfolio. Foods of Japan. Credit: Courtesy of the Worldfolio. Japanese cuisine has captivated diners from Bangkok's streets to New York's renowned eateries, ...

Boost the flavor of almost any dish.

A wave of restaurant openings across the country suggests this culinary mashup is resonating with chefs and diners alike.

At most local Japanese restaurants, rice is rice and soy sauce is soy sauce — but at the new Michi Japanese Cuisine in Napa, it’s a different story. Here, chef Michiyo Hagio serves Koshihikari, a ...

Everyone craves a Japanese feast now and then. Being so far away from Japan, it is often a guessing game in Minnesota when it comes to finding a decent place to eat. Fortunately, there are so many ...