Fondly referred to as Mr. Chocolate, Jacques Torres is the authority on all things related to this confectionery delight. He made a name for himself as the executive pastry chef at Le Cirque for ...

But Torres' work doesn't stop at the source ... similar to the Belcolade Belgian dark chocolate wafers or Jacques Pepin 60% cacao discs available on Amazon. When baked, the discs form layers ...

Jacques Torres. It premiered in on the Food Network in 2002. The show was taped in the United States and France, occasionally in Torres' home region of Provence. Its primary focus is on ...