The final piece in Zeppelin Station‘s food hall has fallen into place; chef Cindhura Reddy and her husband, Elliot Strathmann, are adding Namkeen, a fast-casual counter that will focus on South Indian ...
Namkeen, which is pronounced num-kin and means salty or savory in Hindi, was inspired by both Reddy’s family recipes and the street food enjoyed on the couple’s travels. Denver quickly swooned over ...
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