To most Americans, curry is synonymous with the spicy, yellowish stewlike dish commonly available on Indian restaurant menus. Or it's associated with the aromatic powder (probably stale) in the spice ...

When Americans think about Indian curries, they probably picture a mildly spicy, orange-colored stew of vegetables and little chunks of chicken or lamb that have been made with a generic blended curry ...

Bring the taste of India to your plate with this creamy Indian-style pumpkin curry. It is a simple recipe full of warming ...

How do you even describe curry? Flavorful, aromatic, rich, creamy and perhaps spicy come to mind. But while those who are familiar with curry have vague ideas of what it is, curry is such a broad ...

Grab your gear and try this recipe for a delicious chicken and chickpea curry now! Brimming with both flavors and aromas, you ...

SELMA, Calif. (KFSN) -- The show inside the kitchen at Indian Curry House at Golden State and Dinuba in Selma is matched only by the taste of the dishes. Sunny Singh is constantly cooking the popular ...

Gordon Ramsay's take on a classic Indian staple is getting backlash. Many critics point out his misuse of this ingredient ...

We love calling our food ancient, recipes passed down like heirlooms, sworn to be unchanged for centuries. But history has a ...

Asking someone how they like curry is a bit like, "Where are you from?" The answer varies widely and is often based on where a person was born, has lived or lives now. For the longest time, I thought ...

This story was first published on July 12, 2021. How do you even describe curry? Flavorful, aromatic, rich, creamy and perhaps spicy come to mind. But while those who are familiar with curry have ...