This light, frothy version is an alternative to the heavy, super-sweet pina coladas you find at most bars. To make the pineapple puree, just run fresh pineapple slices through a blender, juicer or ...

The popular juice drink of the ’40s called piña colada was a jumping-off point for the pineapple and coconut concoction that was being served at the Caribe Hilton by the mid-’50s.

Pîna Colada (Serves 2-4) 4 ounces silver Puerto Rican rum. 3 ounces cream of coconut. 2 ounces heavy whipping cream. 12 ounces pineapple juice ...

Part 2 of @HungryEditor's collection of Piña Colada recipes, ... If You Like Piña Coladas, Then Try One Of These Piña Colada Recipes (Part 2) ByBenjamin Liong Setiawan. Follow Author.