Paprikás csirke, or chicken in paprika sauce, is one of the most iconic dishes of Hungarian cuisine. Its history dates back to the 19th century, when it became an integral part of Hungarian tables.

described paprika as being “to the Hungarian cuisine as wit is to its conversation—not just a superficial garnish, but an integral element.” Travelers can choose from many types of paprika ...

Ever since Hungary joined the EU in 2004, hundreds of thousands of Hungarians have left central Europe to make the British Isles their home. As a result, London is often described as the “second ...

My cake is not too sweet or overly heavy, as poppy seed cakes in Hungarian cuisine can be.” The nation’s reverence for cake is deeply ingrained in its history and culture, with classics like ...

Known as the 'Pearl of the Danube', Budapest never fails to impress. This iconic city, which is actually made up of two towns called Buda and Pest which straddle the river, attracts nearly seven ...