Diversity in the Human Nutrition and Dietetics Profession: Challenges and Opportunities. Food and Nutrition Sciences, 16, ...

The human nutrition major prepares students to participate in health care’s efforts to prevent or manage illness or chronic disease in individuals or groups through adequate nutrition. This major also ...

Help prevent disease and enhance human potential with knowledge and experience gained in the Master of Science in Food Science and Human Nutrition program at the University of Wyoming. UW’s food ...

(the Alliance), an interdisciplinary partnership of five prestigious organizations formed to improve patient outcomes through nutrition intervention, today released its recommended Nutrition Care ...

The provision of donor human milk can significantly reduce morbidity and mortality among vulnerable infants and is recommended by the World Health Organization as the next best option when a mother’s ...

The Dual-Degree in Nutrition Sciences program is not accepting applications for the 2024 - 2025 academic year. The Dual-Degree in Nutrition Sciences is an academic track that enables students to ...

The Human Nutrition and Food concentration allows students to pursue studies in areas such as human nutrition and metabolism, food product development, community nutrition, food microbiology, sports ...

At the 2025 International Kidney Cancer Symposium, Dr. Michael Staehler, of the University of Munich, highlighted the ...

Heidi Borst is a freelance journalist, healthcare content writer and certified nutrition coach with a love of all things health and wellness. Her work has appeared in The New York Times, The ...

Te Kunenga ki Pūrehuroa Massey University’s new Bachelor of Health Science (BHlthSc) Human Nutrition major launching in 2026 is set to change the game for students keen to pursue nutrition but who may ...