I tried out Bartender AI, which takes a personalized approach to mixology, quickly generating drink recommendations and unique recipes to your liking. Carly Quellman, aka Carly Que, is a multimedia ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

View post: Only 435 Bottles Exist of This Extremely Rare Extra Añejo Tequila. Get One Before It Sells Out! The agave spirit has boomed in popularity over the last few decades. Here’s how to properly ...

We may receive a commission on purchases made from links. Mixing up cocktails that are as beautiful as they are delicious is nothing short of an art form — just ask anyone who's taken the time to turn ...

Fall is all about transitions, and not necessarily the happy kind. The days are shorter. The nights are colder. The leaves fall off the trees, which reminds you of the inevitability of death. It’s all ...

Fancy bar vibes, questionable technique. Episode 115 is what happens when cocktail mixing meets controlled chaos. With a few ...

I'm a sucker for beautiful menus with interesting flavor profiles presented in a dimly lit space but I often want to replicate at home what I've ordered out on the town or create something even more ...