April 23, 2025. More for You ...

Rice cakes require special pressurised equipment to make. As such, it’s relatively difficult to safely make them at home. However, they’re widely available from most supermarkets and health ...

The rice cakes in Chinese, Korean and Japanese cuisine are made from pounded glutinous rice, giving them a chewy texture. They're available fresh (not easy to find), dried and chilled. You need ...

This rice pudding cake is every bit as ... and transfer the cake, still on its base, to a flat plate. To make the sauce, gently heat the raspberry jam, lemon juice and raspberry liqueur, if ...