In India, there's no dearth of desserts. If you explore, you will find every region has a range of unique sweet treats to offer. In fact, there are some mithais that get a regional makeover as per the ...

The vast Indian cuisine is home to some of the most lavish desserts. From halwa to rabri, malpua to jalebi - those with a sweet tooth are clearly spoilt for choice. While store-bought mithais and ...

How to make homemade millet ladoo: Days of beauty have come, and also a perfect time to open up the blanket and pass the time by resting and eating. So we find ourselves reaching to all warm, greasy, ...

Besan ladoo is more than a dessert. It’s a treat packed with nostalgia. The recipe for this Indian sweet is often handed down across generations from grandmothers to mothers to children. Diwali—the ...

Chef Praveen Kumar shared a video of how to make Tirupati Laddu Prasad at home in his recent Instagram post. This video surfaced amid the ongoing controversy on the laddu prasad served at the Lord ...

A woman named Ishika Sahu shared a video on Instagram, showcasing her unique creation she dubbed "Ambani Laddu." The clip quickly went viral, garnering more than 33 million views. Here's how she makes ...

Food content creator Ishika Sahu's opulent "Ambani Laddu" recipe has taken the internet by storm, amassing over 32 million views. Made with premium ingredients like almonds, cashews, pistachios, and ...

To make high-protein methi laddu at home, you will need only five ingredients: one cup of methi, 1/2 cup chopped almonds, one cup of jaggery, 1/4 cup ghee, and one teaspoon of cardamom powder.

Onam is one of the most colourful festivals celebrated in Kerala, marking the homecoming of the mythical king Mahabali. It spans more than 10 days during the harvest season, culminating on the sacred ...

Peanuts are packed with fibre, protein, and healthy fats. It is rich in fibre that helps keep you full for longer and helps regulate sugar cravings. It also helps in muscle building.