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The Takeout on MSNHow To Make Perfect Basmati Rice, According To Maneet ChauhanBasmati rice is a classic rice variety with a rich flavor profile that's both floral and nutty. Here's how celebrity chef ...
Creamy South Indian curd rice blends soft, mashed rice with tangy yogurt, tempered with fragrant spices and curry leaves.
Wondering what to cook with leftover rice? You can turn it into flavourful Maharashtrian-style Phodnicha Bhaat. The name can be translated to "tadka rice" or "tempered rice." Heat oil in a kadhai and ...
Local Registered Dietitian Sapna Punjabi shows us how to make an Earth Day inspired salad and takes us inside her new cookbook 'Dal Chawal'.
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