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These honey-roasted cashews are golden, crunchy, and absolutely delicious! The perfect sweet-and-salty snack for game day, a charcuterie board, or even as a topping for yogurt, ice cream, and salads.
These snack recipes, from roasted nuts, cookies and muffins and energy balls and bars, can all be meal-prepped and enjoyed ...
Once all the butter and honey have started bubbling and looks like a caramel sauce, add nuts and stir to evenly coat everything. Add nuts to a large sheet pan and spread evenly and put in an oven ...
Add nuts and stir to coat. Spread nuts in a single layer on baking sheet and bake 10 minutes. Let nuts cool slightly, then add them to sugar-salt mixture and toss to coat.
Recipes: How to make leftovers feel like a feast Meanwhile, heat the vegetable broth in a saucepan over low heat and keep warm. Place 1/4 cup (1 1/2 ounces) cashews in a high-speed blender.