These beef patties with gravy go well with mashed potatoes, rice pilaf, egg noodles and really just about any other starch.

To prepare homemade hamburger patties, first divide the ground beef into 3 bowls: 2 of 12.7 oz and one of 11.6 oz. Take a ...

I know we can get gluten-free buns these days, but years of not having them has made me love a burger bowl. I packed this bowl with my best burger recipe, burger sauce, pickles and caramelized onions.

Succulent mutton patties pan fried to create an oozing luscious hamburger. Served with potato fries, some coleslaw, mustard and ketchup. Mix the minced mutton, onion, garlic-ginger paste, salt and ...

The Top Chef alum just opened Elmina, a West African restaurant, in Washington, D.C. His cookbook, Ghana to the World, comes out March 11. And he’s hosting a Food Network show, Wildcard Kitchen, now ...

"Chopped spinach not only helps add moisture to the patties but also a boost of iron ... Jen Causey “Turkey burgers are super popular, but chicken burgers are the newest kid on the block ...

Discover how to make tasty bulgur burgers, a healthy vegetarian option perfect for sandwiches. Easy to prepare and packed with flavour.

These veggie burgers offer big mouthfuls of meaty burger ... Divide the Bombay mix and nuts mixture into four and shape into patties using wet hands. Pop onto the tray alongside the onion, making ...