2 garlic cloves, minced. 3 to 4 tablespoons chopped fresh herbs such as basil, thyme, and rosemary (or 2 tablespoons dried herbs) Sprinkle of coarse salt and freshly ground black pepper ...

There's something deeply primal about the smell of bread baking in your oven - that yeasty, golden aroma that transforms ...

If you want to prepare a simple and tasty appetizer, the gluten-free focaccia with aromatic herbs is just the recipe you were looking for! Soft, flavorful, and suitable for everyone, perfect to serve ...

Want to transform pizza from greasy to healthy? You can start by leaving off the cheese. In fact, most of time it’s the toppings that turn pizza into junk food. Add sausage, pepperoni or bacon ...

If you want to enjoy restaurant-quality focaccia bread at home, then look no further. This recipe is easy, requiring only four ingredients. Here's how to make it.

Chef Terranova uses focaccia and other fresh herbs from Dave's Fresh Marketplace to make a side dish perfect for your Thanksgiving table.. Buttery Focaccia Herb Dressing. Serves 6-8. Ingredients ...

Herb Focaccia. Fresh rosemary, parsley, sage, and thyme add so much earthy, fresh flavor to this fluffy focaccia. The dough is kneaded and sprinkled with the rosemary mixture for a powerful herbal ...

Focaccia bakes rather fast. In a 450-degree oven, it will be done in just over 20 minutes. That gives you time to get the rest of the meal on the table so you are ready.

Making focaccia bread seems like it would require an advanced level of breadmaking knowledge. But according to Martha Stewart, making delicious and herbaceous focaccia requires little to no bread ...

Herb Focaccia. This fluffy, no-knead loaf is the perfect addition to any bread basket. The fresh herbs are mixed right into the dough so you'll get a flavor in every bite.