Brittany Kaye and Ashley Thompson explain how to make a healthy banana split for breakfast. We are always told how important eating breakfast is in the morning to start your day off right.

Ingredients: 1 banana; 1/2 cup Greek yogurt, plain or vanilla; 1 ounce bittersweet or semisweet chocolate (optional) Other optional toppings: nuts, fresh fruit, shredded coconut, granola, jam and ...

These easy breakfast recipes feature ingredients like green tea, pineapple, spinach and yogurt to help support healthy digestion and combat bloating. ... Chocolate-Raspberry Breakfast Banana Split.

Eating dessert for breakfast has never been easier, thanks to this twist on a classic banana split. We swap in strained yogurt (e.g., Greek-style or skyr) for ice cream, but you'll still get the ...

You can also use it a delicious, heart-healthy breakfast idea: Try topping your vegan banana split with some coconut-based ice cream or yogurt for the perfect finish. Check out Jones’ full ...

These easy 20-minute breakfast recipes can help support healthy aging as they’re high in essential nutrients like fiber, ... Chocolate-Raspberry Breakfast Banana Split. Carson Downing.

Take this dessert favorite and give it a healthy spin to start your kiddo’s day. Place banana, sliced lengthwise, in a bowl. Top with nonfat strawberry yogurt and nonfat vanilla yogurt. Sprinkle with ...

We can’t say enough about our love of smoothies. They’re a great breakfast option when you’re in a pinch, and they’re an easy way to get in a serving of fruits and vegetables. But while we all have ...

1. In a bowl, whisk yogurt, ½ cup honey, and vanilla until smooth. Transfer to a glass baking dish, and freeze for at least 2 hours. 2. Preheat the oven to 300°F/ 150°C. 3. In a bowl, mix oats ...