Both stainless steel skillets and cast iron skillets are excellent picks, especially when it comes to high-temperature cooking and browning meat. However, there are some key differences to ...

When it comes to quality cookware, both stainless steel and cast iron pans are great picks for your kitchen. Cast iron and stainless steel pans can sear, fry, sauté, caramelize and more.

I was thinking we should get a cast iron skillet, but my wife was interested in a stainless steel pan, we saw a few at Target that looked nice.<BR><BR>What are the pros and cons of each?

If not for the fact that acidic foods will strip away the seasoning just like with cast iron (as well as imparting an off taste), you might be tempted to replace all your stainless steel pans with ...

The best cast iron skillets can sear steaks, bake pizzas, and crisp chicken skin to perfection. But it’s not the only type of ...

Both cast iron and carbon steel cookware are celebrated ... crafts equally remarkable yet relatively more affordable stainless steel and carbon steel cookware that graces professional French ...

Two of the most essential tools in any kitchen are cast iron and stainless steel pans. Like most things, there are several factors to consider when determining which will work better for your kitchen.