What happens when the soft, steamy South Indian breakfast classic idli gets an Indo-Chinese makeover? Chilli idli enters the ...

If you love having your favourite snacks with chilli sauce, it is hard to develop a similar liking for tomato or any other ketchup. When it comes to c Sun, Oct 20, 2024 | Updated 06.24PM IST ...

Not just that, green chilli sauce can used as a sandwich spread or in between burger buns, or in multiple salads to prepare a tangy dressing. Store-bought versions of green chilli sauce come with ...

This recipe will make 1 jar or 1 ½ cups of green chilli sauce. Prepare 25 to 30 chopped green chillies, 1 medium-sized diced onion and chop 6 to 8 thick cloves of garlic. Keep 1 ½ cup of water ...

What happens when the soft, humble South Indian idli meets the fiery, saucy world of Indo-Chinese cuisine? The answer is chilli idli—a crispy, tangy, and utterly addictive street snack that took ...

Earlier, most Bengali and Indian households stored two essential sauces in the fridge — the tomato sauce and the green chilli sauce Shutterstock If you are a ’90s kid, you’ll remember how most Bengali ...

At a lip-scorching 1,000,000 scoville heat units, it’s over 30 times hotter than most chillies. A majority of Indian hot sauce companies use the Bhut Jolokia chili, ... Green Chilli Sauce ₹55.

The 64-year-old brand has been preparing for a culinary reckoning. Pou Chong introduced its KIM range in 2017 — a line of premium condiments such as oyster sauce, BBQ Char Siu sauce, seasoning sauce, ...