Every food and spice has its own purpose in our daily meals. Whether it is turmeric, cardamom, garlic, or any leafy green, ...

And, you can give my Ginger Simple Syrup a try too. My recipe for syrup calls for green cardamom pods that you’ll crush to open the pod and release the seeds inside. Green cardamom is the most ...

With Ramadan in full swing, Kadhai Chicken is a classic dish that is often enjoyed after iftar, the post sundown evening meal ...

By enhancing the efficiency of digestion, cardamom helps prevent the buildup of gas in the stomach and intestines. It makes ...

Green cardamom is available both as whole pods and ground. You might also see some cardamom marketed as "white," which is actually green cardamom that has been bleached for use in light-colored ...

In many recipes it's combined with cinnamon and vanilla. To get the full flavour, buy whole, green and firm cardamom pods. Stored in an airtight, dark container, they will keep for about a year.