The gnocchi is potato-free, which makes it super speedy to prepare. Serve with crispy-fried sage leaves to make this dish extra-special. For this recipe you ... with salt and ground black pepper ...

In this recipe, gnocchi gets the taco treatment for a simple weeknight meal. Along with some ground beef, black beans, and plenty of cheddar cheese, it’s a fun twist on the potato-based pasta.

I just happen to really enjoy it with some potato Gnocchi. For the Steak you can use Sirloin, Rib eye, Rump or Fillet - be sure to nicely trim the medallions.