There are tons of recipes that we make every day. And the one thing that we use in all of the recipes is oil. Whether you use it to add more flavour in your gravies, pan-fry something, or even deep ...

It can hold approximately 4 quarts. A wok makes deep-frying easier than other pans. It also uses less oil because of its sloped walls. The wok’s flat bottom is safe for both electric and gas ranges.

In Consumer Reports’ labs, we evaluate how evenly nonstick pans heat and test their nonstick abilities by frying four eggs consecutively without oil to see ... See our full cookware ratings ...