Appetizers can be simple to assemble and not need any cooking. A chilled fruit platter, drizzled with extra virgin olive oil and lightly seasoned with white pepper is a pleasant beginning for any meal ...

GOLDEN VALLEY, Minn. – It’s the season where fruit is abundant and there are great ways to add some sweet to our savory appetizers. Fresh Food Educator Kirsten Renee stopped by the KARE 11 News at 4 ...

These red, white, and blue fruit kabobs are perfect if you need a fun appetizer to celebrate the 4th of July or Memorial Day. They’re quick to throw together and will add a pop of patriotic colors to ...

Dried fruit, juice, and other fast-acting carbs are among the best snacks for raising blood sugar quickly and helping prevent ...

Living in San Diego, it’s hard to know when autumn has arrived. It feels like summer, which feels a lot like spring, which is much like winter. There is no brilliant foliage or crisp morning air to ...

Whisk honey, black pepper, and 1 cup boiling water in a bowl and allow to cool. In a zip lock bag or 9" x 13" baking dish. Add cantaloupe; toss to coat. Refrigerate at least 4 hours or up to overnight ...

If you really want to take your cookout to the next level, you've got to try some booze-infused fruit kabobs. These babies offer a refreshing break from all of the cheese-smothered, fried goodness ...