If you can't find fresh scallops that fit the bill ... If you're buying scallops still in their shell, it's important to ...

Paired with an Italian Chardonnay, this easy, quick recipe gives you a reason to be more adventurous at the fish counter.

For this dish, buy fresh shell-on scallops, with the roe attached. Be sure to save the prettier shells for serving. This beurre blanc ("white butter") sauce uses French beurre aux algues (seaweed ...

To flavour the mayonnaise, use whatever tart fresh citrus you like ... the oysters on the salt. If using scallops, shuck them, reserving the prettier shell from each scallop to use for presentation.

In early August, large trucks were seen carrying ocean-fresh scallops into processing ... to stop their operations because scallops are cultured from young shells and need to be harvested in ...

A luxurious yet simple dish, this combination of seared sea scallops and creamy risotto offers the perfect balance of flavors. The sweet corn and leek risotto paired with a rich brown butter sauce ...