Crammed with fresh, juicy apples and topped with toasty, brown sugar oats ... a smaller version of this recipe, simply halve all the ingredients and bake your apple crisp in an 8-by-8-inch ...

Combine brown sugar, oats ... Bake crisp until filling bubbles thickly and topping is crisp and deep golden brown, about 40 minutes. Let cool 10 minutes. Serve with ice cream. Recipes you want ...

Crisp, cobbler or crumble? Choose your own topping adventure — just make sure your base is apple. The Classic Crisp Topping recipe below has all the delicious flavor of an oatmeal cookie, and ...