This French Onion Chicken Casserole is packed with savory flavor, featuring juicy boneless, skinless chicken thighs smothered ...

This French onion chicken soup recipe is perfect for ... Season both sides of the chicken thighs. Melt the butter in the skillet over medium-high heat until bubbly. Sear the chicken on both ...

His French Onion Chicken gets "outta bounds flavor from the melted cheese and caramelized onions and killer texture from the lightly pounded chicken and crispy toasted baguette pieces on the top ...

In a large bowl, combine tomatoes, onion, garlic, olive oil, Aleppo pepper, herbs and 1 teaspoon salt and toss until well combined. Season chicken thighs generously on both sides with salt and pepper.

Add the chicken thighs and mix well. Cover and refrigerate until use (for at least 30 minutes or up to overnight). 2. In a medium pot, heat the oil and sauté the onion for about two minutes.