Classic French Apple Pie: 3/4 cup sugar 1 teaspoon cinnamon 1 pinch salt 5 medium baking apples, peeled, cored, and sliced 1 9-inch unbaked pie shell 1 cup flour 1/2 cup brown sugar, firmly packed ...

This apple pie French toast casserole shared by Angela Latimer, a Minnesota-based cookbook author and the recipe developer behind BakeitWithLove.com, can serve a mighty crowd of 15.

Her French Apple Cream Pie is best served warm or at room temperature (it can sit on a cooling […] Skip to content. All Sections. Subscribe Now. 89°F. Sunday, September 8th 2024 ...

The free-form pie looks like a cross between a generously filled open-faced American pie and a French galette. You can hold it in the palm of your hand, which might explain why Michael thought it ...

As I write this, I’m making my mother-in-law’s French Canadian tourtieres (meat pies). Tomorrow, I have to make a pecan pie for my son. Then, it’s all about making a hot cocoa mix, homemade ...

Preheat oven to 350 degrees. In a medium bowl, beat the cream cheese, 1/2 cup sugar, 1 tablespoon lemon juice, and egg. Spread into graham cracker crust. Combine the apple slices in a medium ...

Ingredients. 9 or 10 firm, slightly tart apples, such as Matsu, approximately uniform in size; 55 g (scant 3 oz.) coconut sugar, such as Big Tree Farms, in Indonesia (or substitute brown sugar) ...