Vigorous exercises can sometimes cause anaphylaxis or food-related allergic reactions, which can be extremely dangerous if not taken care of. Eating certain foods before exercising may aggravate ...

The cause of food allergies is not fully understood, yet there appears to be a hereditary association. Children are 20% more likely to develop allergies if one of their parents has the allergy, ...

For people with food allergies, eating the wrong thing can make them sick. People whose food allergies are severe enough can get really sick; in some cases the reaction can be fatal.

The United States Department of Agriculture identifies a group of "big eight" foods that causes 90% of food allergies. Among these foods are wheat and peanuts.

IgE-mediated means IgE allergy antibodies are a cause of the allergic reaction to a food. The signs and symptoms of IgE mediated food allergy usually occur within minutes of ingestion and include ...

Peanuts were the most commonly identified food to cause anaphylaxis, according to the study. Close behind were tree nut and seed allergies, followed by egg allergies, crustacean allergies and ...

And while food allergies usually start early in life, you can form one when you’re older. These nine foods cause most food allergies: Eggs; Milk; Fish; Shellfish (shrimp, scallops, and crab) Peanuts ...

The nine most common foods that cause allergies in children through age 17 — from most to least common — are peanuts, milk, shellfish, tree nuts, eggs, fish, wheat, soy and sesame.

There are many possible symptoms of food allergies in children. That's why it's important for parents to know what they are and how to prevent them.

One way to treat food allergies is by eliminating the offending foods from your diet. First, you need to figure out which foods cause you to react. You can do this by keeping a diary of everything ...