HUNGER LIKE A THIRST: From Food Stamps to Fine Dining, a Restaurant Critic Finds Her Place at the Table, by Besha Rodell Consider the food critic’s memoir.

The Age’s chief restaurant critic, reveals a fractured family life and a fascinating journey through the restaurant industry.

Cookbooks 2024 gift guide: Our food critic’s picks for new and notable cookie books GIFT THIS ARTICLE What is article sharing? Subscribers are entitled to 10 gift sharing articles each month.

Charlotte Runcie’s entertaining debut novel provides food for thought on a variety of complex topics, including power ...

The Best Food Books to Read This Spring A new novel from Ruth Reichl, a Judith Jones biography, and multiple essay collections await this season ...

Besha Rodell, author of "Hunger Like a Thirst," was born in Australia but got her big break as food critic at Atlanta's Creative Loafing. (Kristoffer Paulsen/Courtesy of Celadon Books) ...

Critic’s Choice Food Awards winners 9 outstanding Chicago restaurants, bakeries and more GIFT THIS ARTICLE What is article sharing? Subscribers are entitled to 10 gift sharing articles each month.

A Tulsa food critic and psychologist has written a book about some of his favorite food adventures and some culinary treasures here in Tulsa.

After 18 years as a News-Press staff writer and restaurant critic, Annabelle Tometich is ready for a break. And has she told you about her book yet?

Viral food critic Keith Lee ranks favorite cities from recent tour. Who's at the top? Lee's tour included stops in Los Angeles, Las Vegas, Houston, New Orleans, Atlanta, Chicago, Detroit. Which ...

A Tulsa food critic and psychologist has written a book about some of his favorite food adventures and some culinary treasures here in Tulsa.