Instead of a savory focaccia, try this cinnamon version, filled with cinnamon and glazed with a cream cheese drizzle.

Focaccia bread with goat cheese and dates makes a great brunch dish or hors d’oeuvre course. This is our go-to recipe for a potluck when we want to bring something more than just a cheese ...

Rooting in Italy, focaccia is a flat oven-baked bread that is similar in texture, flavor and style to pizza dough but more bready with only light toppings like shavings of cheese or fresh herbs wh ...

Arrange the pear over the onions and sprinkle with the blue cheese. Drizzle the remaining 2 tablespoons of oil over the focaccia and bake for 20 minutes, until golden. Transfer to a rack to cool.

Focaccia is a flat Italian bread that is similar ... bread with everything from caramelized onions and artichokes to blue cheese and pears. This recipe uses spelt flour, adding protein and a ...

Lacey Ostermann, a graduate of Windsor High School, has millions of followers on social media. Here’s the secret to her ...

And because there are few things in life that bring more joy than carbs, we’re sharing three carb-centric recipes from the book – including a new way to cook pasta, a cheese-stuffed focaccia ...

Classic salmon and cream cheese on a olive oil laden bread ... Or better yet, plan a brunch as an occasion to serve this unique and delicious focaccia.

I was impressed by many things, but the bread board knocked me out: it has a cheese bread, black bread and this focaccia.” Crumble the fresh yeast into a bowl and pour over 500ml/17 fl oz ...

8.Sprinkle half of the cheese then the sausage meat covering ... 12.Remove from the oven and use a spatula to remove the Focaccia to a cutting board then divide into 4 servings.